We are excited to welcome Glassrose Verjus to Spirited Away on Saturday, November 21 from 1–4pm for a special founder‑hosted tasting featuring their 2026 releases. You’ll explore three striking expressions: Hibiscus & Blood Orange Verjus, Elderflower & Yuzu Verjus, and Mourvèdre Verjus. Each bottle brings its own personality from floral citrus lift to deep, savory red‑fruit tang, offering a fresh look at how verjus can shape cocktails, spritzes, and zero‑proof cooking. The founders will be on hand to share the inspiration, sourcing, and craft behind each blend, making this a rare chance to taste the full lineup with the people who created it.
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