2026 Glassrose Mourvèdre Verjus (375ml)

A crisp, tart Mourvèdre‑based verjus offering bright acidity, red‑fruit aromatics, and exceptional versatility. Ideal for cocktails, spritzes, vinaigrettes, and modern non‑alcoholic mixology.

2026 Glassrose Mourvèdre Verjus is a fresh, expressive take on the classic winemaker’s ingredient. Pressed from early‑harvest Mourvèdre grapes, it captures the grape’s natural acidity and delicate red‑fruit character while remaining completely alcohol‑free. The result is a vibrant, culinary‑grade verjus with a clean, mouthwatering tartness that brings lift and structure to cocktails, spritzes, and cooking applications.

Its pale rosé hue and gentle fruit aromatics make it a standout in zero‑proof mixology, offering the brightness of citrus with the elegance of wine. Whether you’re building a non‑alcoholic spritz, balancing a sauce, or adding complexity to a vinaigrette, Glassrose Mourvèdre Verjus delivers clarity, freshness, and a refined, wine‑driven profile.

Tasting Notes

Nose
Fresh raspberry, red currant, and crushed grape skins with a subtle floral lift. Bright, delicate, and refreshing.

Palate
Crisp acidity with tart red fruit, hints of pomegranate, and a clean mineral backbone. Light texture, vibrant structure, and excellent balance.

Finish
Dry, refreshing, and clean, with lingering berry notes and a gentle snap of acidity.

How to Use

• Zero‑Proof Spritz: Verjus + soda + citrus
• Modern NA Martini: Verjus + botanical spirit alternative
• Culinary Use: Deglazing, vinaigrettes, pan sauces
• Brightener: Add a splash to cocktails for acidity and lift